Our premium Ajwain, also known as Carom Seeds, is sourced from the finest farms in India, where it is grown during the summer season (June to September). India is one of the largest producers of ajwain in the world, and our Ajwain is sourced from the fertile regions of Gujarat, Maharashtra, and Madhya Pradesh.
Ajwain is a spice derived from the seeds of the Trachyspermum ammi plant. It has been used for centuries in traditional medicine and cooking, and is known for its numerous health benefits, including aiding digestion, relieving respiratory issues, and supporting immune function.
With a high essential oil content of 2-4%, our Ajwain is perfect for various applications, including cooking, medicine, and aromatherapy.
Ajwain ( Carom seeds)
Physical Characteristics:
- Type: Whole ajwain seeds
- Color: Brown or grayish-brown
- Shape: Small, irregular
- Size: 1-2 mm (0.04-0.08 inches)Flavor and Aroma:
- Flavor: Pungent, slightly bitter
- Aroma: Strong, earthyProcessing and Packaging:
- Process: Machine cleaned and sorted
- Packing: Customize packaging optionsQuality Standards:
- Moisture: Less than 10%
- Essential Oil Content: 2-4%