Nutmeg

- Indonesian Nutmeg: Known for its high quality and distinct flavor, our Indonesian Nutmeg is sourced from the island of Sumatra.
- Indian Nutmeg: Our Indian Nutmeg is sourced from the state of Kerala, and is known for its warm, slightly sweet flavor.
 

We take pride in our rigorous quality control process, which includes:

- Lab Testing: Our Nutmeg is tested in our state-of-the-art laboratory to ensure it meets our high standards.
- Supply Chain Transparency: We ensure transparency in our supply chain, sourcing our Nutmeg directly from farmers and ensuring fair trade practices.
- Regular Audits: We conduct regular audits to ensure compliance with our quality standards and to identify areas for improvement.
- Trained Quality Control Team: Our quality control team is trained to inspect our Nutmeg for quality and purity, ensuring that only the best products reach our customers.
- Compliance with Regulations: We ensure compliance with all relevant regulations, including food safety and labeling regulations.
 

- Organic: Our Organic Nutmeg is grown using 100% organic farming practices, free from synthetic pesticides, herbicides, and fertilizers.
- Conventional: Our Conventional Nutmeg is grown using traditional farming practices, with the use of synthetic pesticides, herbicides, and fertilizers as needed.